pav bhaji

Pav Bhaji Recipe | How to make Pav Bhaji | Mumbai style Pav Bhaji.

Pav Bhaji is the most liked street food of Mumbai, Pav Bhaji recipe can be easily prepared at home very quickly. Anytime you make lunch or serve pav bhaji, you and your family will like it very much.

Ingredients for Mumbai Pav Bhaji Recipe:-

  • Boiled Potatoes – 3 (300 grams)
  • Tomatoes – 6 (400 grams)
  • Capsicum – 1 (100 grams)
  • Cauliflower – 1 cup Chopped (200 grams)
  • Peas – 1/2 cup
  • Coriander – 3 -4 tbsp (finely chopped)
  • butter – 1/2 cup (100g)
  • ginger paste – 1 tsp.
  • Green chili – 2 (finely chopped)
  • turmeric powder – 1/2 tsp.
  • Coriander powder – 1 tsp.
  • Powdered bhaji masala – 2 spoon
  • Red chili – 1 small spoon –
  • salt- 1.5 tsp or as per taste



To make Pav Bhaji, wash the cabbage well and chop it finely. Allow the cabbage and peas to cook in a pan and cover them till they become soft. Peel the potatoes, finely chop the tomatoes, and prepare the finely chopped by removing the capsicum seeds. After cooking, turn off the gas.

Heat a pan, add 2 tablespoon butter and melt it, add ginger paste and green chilies and fry it lightly. Now add chopped tomatoes, turmeric powder, coriander powder, and capsicum and mix it and cook it for 2-3 minutes. Mash it well by adding cabbage and peas.

The vegetable is mashed well, now break the potatoes by hand and add salt, red chili, and pav bhaji masala, mash the bhaji with the help of a masher. Rte while Thodih Collect ripe late. Add half a cup of water and water as required, make the vegetable lightly thin, and cook it while stirring the vegetable till the vegetable starts to look like a little shaken.

A little green coriander and 1 teaspoon butter in the vegetable Puts and mix. Bhaji is ready, take it out in a bowl and garnish with butter and green coriander. Such a bread knife to cut through it to be connected to the other side.

Pour some butter on the pan and pour pav over it and cook it slightly on both sides. Take out the roasted pavs in a plate and similarly prepare all the pavs as well. Serve hot pav bhaji and eat it.

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Recipe in Hindi:-

Pav bhaji recipe

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